Chinese Food
All Recipes
Baozi
Grandma took her children to play in the community. I found a small piece of shepherd's purse. So there was this delicious food.
Stir fried squid with chives and Kwai Chi.
Squid is rich in calcium, phosphorus, iron and other trace elements. It can promote the growth and development of bones. It is suitable for the middle-aged and old people and children in the growth and development period. Now life is fast-paced.... ...
Simple light Cheesecake
Favorite light cheese taste
Three delicacies of home edition with less oil
& quot; three delicacies in the ground & quot; is a very distinctive traditional home dish of the Han nationality in Northeast China. Three kinds of seasonal fresh ingredients in the ground - eggplant, potatoes and green peppers are selected to ... ...
Stir fried Asparagus with prawns
In March, dried shrimps and shrimps are yellow and full. Asparagus is tender and sweet
Home made pork with honey sauce
Cantonese often say to their children that it's better to have a piece of barbecue than you. I don't know how to make a barbecue. It's OK to try to make a barbecue.
Chicken feet with pickled peppers
A simple dish. A jar of pickled peppers and chicken feet of meat are enough to make you have a big appetite.
Braised duck blood with Tofu
It's suitable for old people and children.
Original sin xiangtuan (milk meal bag)
Appetites are not only the original sin of human beings, but also the source power of pursuing a better life. When a delicious food in your mind tempts you, drives you to pull out the fallen body from the sofa, or ignores the computer with long ... ...
Apple pie
Apple pie was originally a kind of food originated in Eastern Europe, but now it is a typical American food. Apple pie has different shapes, sizes and tastes. -
Kwai pancake makes egg cakes with super hands.
People who often make omelette should think that it's very troublesome to turn the omelette upside down. If it's not right, it will turn over... This time we use a muffin machine to make it. Simple without turning over. I'm not afraid of burning... ...
Braised noodles with tomato, seafood, fish and shrimp
I love seafood, I love noodles made by myself. It's good-looking and delicious. Make noodles in advance and keep them fresh, or put them in the ready-made Wudong noodles. Roll the noodles by hand. It's suitable for breakfast, lunch and dinner. I... ...
Fresh pumpkin soft cake
Tender pumpkin. It's cooked without frying. Is there any other way to eat it? An egg. A little powder. A pumpkin pie. A soft cake. Very soft. Pumpkin out of the water a lot. Resulting in cake no strength. Soft. Dare not shovel. Also dare not tur... ...
Congee with preserved egg and lean meat
A kind of A kind of A kind of A kind of A kind of A kind of A kind of A kind of A kind of A kind of A kind of Songhua egg is not only a delicacy, but also has some medicinal value. According to Wang Shixiong's diet of living with rest, preserve... ...
Nut tuna fish feather coat cabbage roasted chickpea salad
Breakfast salad with low fat and good taste
Shrimp and sea cucumber casserole porridge
Spring is a dry season. In addition, it's not suitable to go out recently. Staying at home is particularly easy to catch fire. Drink more nutritious porridge properly. It's delicious to drain the fire. It's also healthy and nourishes the skin. P... ...
